March 2010
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Quick Key Lime Pie

Ingredients:
1-14 ounce can of sweetened condensed milk (it can be the low-fat version)
1 half cup of Lime juice
Green food coloring
1 cup (1/2 pint) of already whipped cream
! Graham cracker pie crust

Directions:

In a medium sized bowl, stir together 1-14 ounce can of sweetened condensed milk (it can be the low-fat version). One half cup of Lime juice and green food coloring. Then fold in 1 cup (1/2 pint) of already whipped cream. Pour into a graham cracker pie crust and chill for 3 hours or overnight. Refrigerate leftovers,(if you have any).

Comments:

Chezzy sends this one in. It’s good and it’s easy to make.